I usually make a somewhat round shape of dough to get triangular oatcakes. Thank you for this recipe – it has been a life saver (ok, slight exaggeration!). … Apr 26, 2020 - Eine einfache Torte aus nur 5 Zutaten. Absolutely gorgeous and crispy with no nasty greasy back taste like a lot of others. Unsubscribe They have no refined sugar. Prepare frosting: While the cake … With a recipe repertoire of hundreds of cookies, it really says something when I make the same cookie recipe twice in 2 days!! The bread is very moist, full of banana flavor and the oats add a unique texture. Use your favorite toppings or add fruit or chocolate chips to the batter to add your own spin to the recipe. Mini bundts are always a nice presentation and the perfect size for a personal- I’ve made this recipe 3 times and found the oil doesn’t really make much difference to the end result so prefer to make these oil free. Garlic in oatcakes? Advertise with Us Enjoy! Enjoy! Combine dry ingredients. but it totally sounds cooler when he says it. Just my observations. Let cool, then sprinkle … I tried with non stick silicone and it did stick, so I tend to use greaseproof so it can be oil free. The perfect healthy snack! Healthy Banana Oatmeal Bread - this delicious bread is made in the blender without flour or refined sugar. Thank you for taking the time to improve the content on our site. Also will try with all other seeds as i love sesame and pumpkin seeds. – Thanks! Oatcakes were documented during the Roman conquest of Britain in AD 43 and most likely existed long before then. Is it because I cooked a bit longer than 30min or because I used less water? 1 teaspoon baking soda … This gluten-free oatcakes recipe is suitable for wheat-free, vegan and oil-free diets. Satisfy your craving for something sweet and doughy with this honey almond oatmeal mug cake! Oatmeal cake goes best with a cup of tea. Freshly baked oatcakes taste much better than their shop bought counterparts. Let stand for 15 minutes or until cooled. Leave the ball of dough to stand for 5 minutes to help it all stick together. It’s basically like eating a bowl of oatmeal. People have asked for them for years to help make their kiddo’s birthday delicious, fun and a bit … Healthy Banana Oatmeal Bread - this delicious bread is made in the blender without flour or refined sugar. I made these yesterday and they really lack salt, so next time I will add maybe a teaspoon. Taste is delicious. Healthy Oats Cake (NO flour, oil, butter) 11:54 by Healthy Kadai 20 comments. I make at least one batch per week! The only change I made was to use splenda brown sugar blend. Afraid that doesn’t turn out very well as they have no fat so go very hard. They haven’t even had a chance to cool properly. And while I liked the seeds, the ones pressed on top before baking still fell off (maybe because I had to turn them up side down to try to remove the stick on paper). On a big bowl, mix oatmeal, nuts, raisins, baking powder and salt (if used). I like the rough type so 30 seconds is enough. Yes I list way too much water for most cases – it does depend on the oats but just add the tbsp at a time as per the directions as I figure its better to have too much warm water on standby than not enough. Eggs 8. Tags: gluten free oatcakes, oat cakes, oatcakes recipe no flour. I have made this cake with old fashioned oats and steel cut oats. ), Hello, I have tried the recipe today and used a bit less water than a cup. How did you find the final oatcakes? 2 large eggs ▢ So, that also means you can eat the batter, if you want (I won't tell). 1 cup granulated sugar ▢ Thanks, Hi, did you eat straight away? I found that they become to dry and over done on top for my taste. About Us Oat flour is just oatmeal ground into flour. Thankfully, this honey almond oatmeal mug cake didn’t suffer as a result of my brain fart – I tested it out a handful of times because I was ravenous after boarding just to be sure . Optional: This is the name that will appear alongside any reviews you create on the site. Flaxseed meal or whole flaxseed ground in the blender 3. Turned out tasting slightly ”green” but still good!!! rate this cake a 5. Healthy Banana Oatmeal Bread This Healthy Banana Oatmeal Bread is delicious, hearty and super soft. , In another large bowl, cream butter and sugar until light … There was an error tyring to post your rating and review. https://www.bhg.com/recipes/how-to/bake/baking-without-essential-ingredients Grind the oats using a small blender. They were super moist and very delicious! 1 1/3 cups all-purpose flour ▢ Required fields are marked *. Delicious ! Bookmark. Login | Register. Like my friend said, they’re bangin’…. Bake for about 30 mins until the oatcake starts to go golden. (Next time I might reduce the nettles to 1 Tbsp or go with some other superfood. You can't use a lot of oat flour in a bread if you are using yeast. Like others I tend to use much less water, a teaspoon of salt and a tablespoon of oil. How to make perfect oatmeal cake: Add oatmeal and butter to a bowl and pour boiling water on top. * Percent Daily Values are based on a 2,000 calorie diet. If you're talking about Old Fashioned Oats, yes you can! Add eggs, oatmeal, gluten-free flour mix, baking soda, salt, cinnamon, and vanilla and beat on low, just until thoroughly blended. After nearly every school day throughout our childhood, my brother and I walked in from the car, dropped our backpacks next to the kitchen table, and headed straight for the pantry. This is also an eggless oatmeal bake and because there is no flour just oats, it is suitable for those who can’t eat gluten. Are the oats measured before or after being blended? Hi there! No fuss! Pour the oat flour over the top of the wet ingredients, and sprinkle over the baking powder, spices, … They don’t have to be a fine powder, unless you want fine oatcakes. In a small bowl, stir together applesauce, oil, egg, and vanilla; add to dry ingredients and mix until thoroughly combined. These are excellent and always turn out beautifully. While the Test Kitchen has not tried making this recipe with the variation, we believe that canola oil is marketed as "rapeseed oil" in the UK. Combine the baking soda, salt , cinnamon and flour. They were most common in Scotland for thousands of years as people elsewhere turned their noses up at oats and considered them animal feed. Amazing! Are the seeds essential, or would the oatcakes work without them? Set aside. It contains no flour or refined sugars. I removed them from oven, lifted the parchment off the cookie sheet, and let them cool the 10 minutes. It’s the perfect crunchy base for a savoury or sweet dip. This makes them 100% whole grain and naturally gluten free pancakes. You’ll find they stick with you: they’re filling and make your stomach feel full, not ready for a sugar crash! Instructions Preheat the oven to 180C/350F. If you want to store these oatcakes for a few weeks I would recommend double baking. All the stick togetherness in these breakfast cookies comes from the oatmeal and the mashed banana. When you taste it, you won't even know the difference. I am newly diagnosed so I am trying to find recipes for my husband so he does not feel deprived of the foods he loves. This is per large oatcake and the recipe makes 8 healthy oatcakes. Bake for 25 to 30 minutes, or until toothpick inserted in center comes out dry. Enjoy. Making your own freshly baked oatcakes tastes way better than shop-bought. This oatmeal raisin mug cake will become your favorite form of oatmeal! Yum! I did use less water (but this depend on the oats i guess) I agree it needs a bit of more salt to it. Hope this helps! This is also an eggless oatmeal bake and because … How much should I use? 1 cup light brown sugar ▢ Mixing milk and vinegar together creates a homemade buttermilk that is obviously not needed if you use the real deal. MR. FOOD TEST KITCHEN, the "Mr. Food Test Kitchen" oval, EVERYDAY DIABETIC RECIPES, and OOH IT'S SO GOOD!! Homemade oatcakes recipe without any palm oil. 1 tbsp of a heat stable high smoke point oil like rapeseed is enough to give a slightly crispier oatcake. No flour. RSS I just made these oatcakes but I altered the recipe slightly (with no disrespect to the original recipe, only to reduce the calories). So, next time: no parchment, lightly oiled cookie sheet, no seeds on top before baking. Yummy! Use about 2 tablespoons less since they are larger in size than instant. Keep your seeds in the freezer especially once open as the air and light causes them to go rancid in a few weeks. Add raisins and beat more. This cake tastes really good with a cup of tea. The best part is that it doesn't have white flour—one of the body's biggest enemy. This oat flour cake … We now live in the US and the only oatcakes over here seem to have a ton of sugar on them (I know, right?). These healthy crackers are filling and nutritious. Cool: Allow the cake to fully cool at room temperature. If I wanted to use oat flour how much would the ground up oatmeal eaual. Baked oatmeal is basically the oatmeal baked into a cake-like form. Bake for 18-22 minutes and then frost and broil as usual. They’re made mainly of oats: no flour. December 12, 2011 at 11:33 pm . Combine wet ingredients. We suggest using 2 large or 3 small over ripe bananas. CarolKicinski . The 124 calories are based on how much grams? Enjoy a slice for breakfast or as a snack. 1. Press Room Hi there! These oatcakes are made without any palm oil unlike most that are sold in the shops. Ensure these oatcakes are gluten-free by using gluten free oats. Site Map Pour cake batter in prepared baking dish. Batter will make 24 cupcakes, so use 2 pans or 2 batches. Caraway would work, although just for the flavour as you wouldn’t add that many. So just put more of other seeds. For such a decadent looking recipe, I love how filling and healthy they are! Could I substitute any of them for caraway seeds, which I like better? Will update the directions to say push in the seeds on top, sorry for missing that out. I have not made this yet so I cannot rate it. This oatmeal raisin mug cake will become your favorite form of oatmeal! Recipe is great. They’re made with no flour and no sugar and are delicious and very versatile. This banana oatmeal bread is just 4 ingredients and the batter can easily be mixed in the blender. I love carrot cake, and since I can’t eat it all the time, I enjoy creating healthier recipes to satisfy my carrot cake cake cravings. Transfer: Using a spatula, spoon the cake batter into a parchment paper-lined 8×8-inch pan and bake. Palm oil plantations are responsible for much of the destruction of the rainforest so I try to avoid buying it. It's a winner all around! They are very pleasantly sweet, and the perfect vehicle for a plethora of toppings, like fresh fruit, healthy Nutella , or even a dash of whipped cream . I wonder how an oatmeal cake tastes like because I never tasted one. What is the size or weight of 1 slice? If you use a microwave to make something, does that mean it’s technically no-bake? These fluffy healthy oatmeal pancakes without banana are an easy and healthy breakfast that everyone in your family will love! Thanks so much for this wonderful recipe. I wanted to make oatcakes that are free of any added oil. The oats absorb the moisture, just like they would if you were making oatmeal. This cake is healthy treat for all cake lovers. Crispy on the outside, moist on the inside, sweet and addictive. However in recent years, oatcakes have grown massively in popularity as people seak more nutritious foods. Oatmeal: Follow the directions on your package to prepare the oatmeal. Everyone who tried them loved them. Apple Peanut Butter Oatmeal Breakfast Cake. You must be logged in to add a recipe. Best baked and eaten not long after. Let’s talk about the whole testing process. I always make with gluten free oats and it works really well. Add more oats if you’ve added too much water. Your email address will not be published. All rights reserved. Thanks for your comment. Cupcakes: For Oatmeal Cake Cupcakes, divide the batter into a lined 12 cup muffin tin. Do Not Sell My Personal Information Hi there! Adela Guerra. This cake is delicious and will be a dessert I make regularly. Return to the oven for 5-10 mins until bone dry if you want to store the oatcakes for several weeks. All of those lectures and tests really worked up our appetites! This oatcake recipe is high in plant protein and fibre. They taste even better than the shop bought ones due to being freshly baked. If you like to eat cake for breakfast, you'll love baked oatmeal! In terms of texture, they are light and fluffy, with perfectly crisp edges . Pour the wet mixture over the dry ingredients and mix until combined. Wow this is great and delicious recipe and I love Oatmeal Cake,thanks for sharing this recipe… Reply. Super moist. I should make my mom bake this for me. It will be flagged for our moderators to take action. It's a family tradition to have tea with a citrus cake… Apples and peanut butter, baked into a heart healthy oatmeal cake. Only replaced the brown sugar with coconut sugar. So full of cinnamon raisin flavor and gluten-free too! Yes Adela, you should! You’ll find they stick with you: they’re filling and make your stomach feel full, not ready for a sugar crash! I have guessed at the servings as it depends on how you cut it and a lot of the prep time is just letting it sit there. Apple Oatmeal Bake. No eggs, no flour, and no sugar are needed, but you’d never tell. This time I omitted the seeds, except for 1 Tbsp to sprinkle on top, and added about 2 Tbsp nettle powder, 1 Tbsp nutritional yeast and 1 Tbsp oil. Use boiled water that has been left to stand for a few minutes. No flour. Baked oatmeal is basically the oatmeal baked into a cake-like form. Please note: Mae's Menu is supported by readers. This is less sweet cake but sweetness can be altered according to taste. This Banana Oatmeal Cake Recipe is a tender and rich banana-flavored flourless cake the whole family will love! No, seriously. ) Thanks for the recipe!! There's no need for flour and seeing as flour is higher in calories than a whole plant food like rolled oats, that's great for the waistline, too. See my carrot cake baked oatmeal, coconut oil carrot oatmeal cookies, and these coconut carrot cake protein donuts for more ideas!. Enjoy! You could also add 1/4 cup cocoa powder to the frosting. Leave to cool for 10 mins and then break apart and enjoy within 5 days, although they are best fresh. I don't think it is available in the UK Just tried them for the first time and there’s hardly anything left…. You'll probably have these ingredients in your pantry! All the stick togetherness in these breakfast cookies comes from the oatmeal and the mashed banana. Ingredients ▢ Better to have too much hot water on standby than too little so I do go for the most you would ever need. 1 teaspoon ground cinnamon ▢ August 22, 2011 at 5:24 pm . Thanks for the recipe! Chocolate: To make Oatmeal Chocolate Cake, replace 1/2 cup all-purpose flour with 1/2 cup unsweetened cocoa powder. Thanks for answering so quickly – that’s really helpful. Great recipe and will definitely be added to our favourites! What is canola oil? In a separate bowl sift together the flour, cinnamon, baking soda, nutmeg, and salt. Place the oats in a blender or food processor and blend until they resemble flour; place in a medium bowl. No egg. Thank you for the recipe! These oatcakes are made with a mixture of five different seeds that add taste, crunch and nutrition. August 22, 2011 at 1:00 pm . I love a recipe you can alter depending on your mood! The following ingredients or measurements are not included: My Rating: The taste was great, but the slides turned out to be quite hard. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Are you sure you would like to report this comment? I was wondering if I wanted to make it more of a soft bread and not a cracker how long would I bake it? © 2021 by Ginsburg Enterprises Incorporated. These oatmeal raisin cookies are soft and chewy and so easy to make. So full of cinnamon raisin flavor and gluten-free too! I always make a recipe multiple times before posting it, mostly so that I can play around with the ingredients to see which version I like the best. Soft and doughy, this mug cake is gluten-free and made without butter or oil. If so, how much would I use? Always store home made oatcakes in an airtight container. Will be trying these! Not only is this cake better for you nutrition-wise, but the applesauce makes it super moist and the spices make it extra-flavorful. Sheila. Hi there! Make sure that your oatmeal is creamy when adding it to the batter. I was afraid that the dough would stick in my hands too much. Don't forget to share! The Best Healthy Oatmeal Cookies Without Flour Recipes on Yummly | Healthy Oatmeal Cookie Recipe (honey-sweetened), Oats Porridge With Pumpkin And Anise Jam, Mini Chicken Meatballs Milk - whole milk, almond milk, fat free milk, or another liquid Sprinkle on a mix of 2 tbsp of all the seeds on top and press firmly into the dough. I have made these today. In a high speed blender or food processor, add all your ingredients and blend until a smooth batter remains. Preheat oven to 350 degrees F. Line an 8- x 8-inch baking pan with parchment or wax paper. Login | Register. They do get quite hard the next day as there’s no fat. Ah thanks glad you liked and that sounds like a great addition! It’s super quick and easy to make, contains NO flour, butter, … But any shape works well – lots of byte sized squares make for a handy on-the-go snack to keep in your bag. Press the dough out on non-stick paper using your fingers to form one piece about 5-10mm in thickness. Enter your email address and we will send your password. I just made these oat cakes..I was out of crackers to go with my poke tuna…made these and added onion powder and garlic powder …instead of adding salt I used everything Basel seasoning!! Let sit for 15-20 to absorb the … Healthy Banana Oatmeal Bread This Healthy Banana Oatmeal Bread is delicious, hearty and super soft. https://www.olivemagazine.com/.../best-baking-recipes-without-flour Terms of Service I always thought that oatcakes were light and healthy but seems they actually are quite high in calories. Spread the topping on top of the cake and put the cake back into the oven to broil for 2–3 minutes or until the topping becomes bubbly and the coconut is browned. I’ve never had this happen when making a cracker. Pro Tip: This wants barely 100mls of water, not the 250 said in the article. One cup oat flour can replace whole oats. Bake for 25 to 30 minutes, or until toothpick inserted in center comes out dry. Whether you are gluten-free, out of flour, or simply just looking for something new to bake this Banana Oatmeal Cake Recipe is the perfect option.You will love it because it’s tender, moist, and brimming with banana flavor while being super easy to make (hint: the cake … Mix together all the dry ingredients in a bowl (leaving 2 tbsp of mixed seeds to top later) and add the hot water a tablespoon at a time until it forms a solid dough that doesn’t stick to your hands. Hi! Add brown sugar, baking soda, baking powder, cinnamon, nutmeg, and salt; mix well. If it’s not good for you or the planet it’s a bit of a no-brainer to avoid palm oil where possible. This makes them 100% whole grain and naturally gluten free pancakes. If using leftover oatmeal that has been refrigerated, you might need to whisk in a splash of water to thin it out if it has thickened up. Bundt Cake: Bake … Yum! Thanks! Instead, I think the oat flour adds to the oatmeal flavor that good coffee cake already has. Swap out buttermilk for the milk and vinegar. These were good, but here is my experience: the oatcakes stuck to the parchment paper! You can use letters, numbers and white space. Bursting with carrot cake flavor, these oat flour pancakes are a healthy family breakfast! We are sorry. Links maybe affiliated, meaning I earn a commission from purchases but at no extra cost to yourself. I was adding water ‘until it stopped sticking to my hands’… 300mls later it wasn’t getting much better. Generally no more than 1/3 of the wheat flour can be substituted with oat flour. 1/2 cup butter ▢ Placed it in oven for 20 min. Easy to make oatcakes from just oats and seeds. Jules. 20 Diabetic Cake Recipes: Healthy Cake Recipes for Every Occasion, Best of 2017: 50 of Your Favorite Diabetic Recipes, Retro Desserts: 16 Vintage Dessert Recipes. I like this recipe but because it’s got no added fat it doesn’t last as long. Thank you so much for your support! The River Cottage ones are already in the bin… yours are bagged u0 ready to gift and I have plans to make loads more tonight for me , Ah thanks so much, that’s always lovely to hear. The best apple oatmeal bake you will ever taste! Add the raisins to the flour … Veggie-loaded cake recipes have been a long time coming here on TNN. Please Share! I followed the recipe for the most part. Je reifer die Banane desto süßer die Torte und man braucht keinen zusätzlichen Zucker mit reinzugeben. No flour? Sure, use this oatcakes recipe as a base to add any extras that you like! Seeds or nuts last for months in the freezer. 1 slice of this cake is 2.5 x 2 inches. Privacy Policy These carrot cake oatmeal pancakes are made without regular flour for an easy, gluten-free breakfast. No butter, no flour, no oil, and yet… still taste dreamy. You must be logged in to add a private note. https://www.yummly.co.uk/recipes/oatmeal-cake-without-flour They have no … Thanks! My family who are not diabetic liked it to. Line a 12-count muffin tin with muffin liners and set aside. Beat the bananas, eggs, and oil in the blender until it turns into a homogeneous mixture. These oatcake crackers are loaded with protein and fibre from the mixture of seeds and oats. The oats are measured before blending. Nice crispy oatcakes.. I already own oat flour.  . I made this cake tonight and it was very good. Free eCookbooks Distribute the batter evenly amongst the 12 … It's an easy one-bowl recipe and the cookies are ready in less than 30 minutes. Next time I’m just going to oil a cookie sheet and proceed without the parchment paper. Oatmeal Carrot Cake. Mix together all the dry ingredients in a bowl (leaving 2 tbsp of mixed seeds to top later) and add … Why say 250mls in the ingredients? As a result the bread can be a little more chewy than others. There really was no reason to fret though. If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with dried fruits may be the solution for you. I like to mix in the raisins and nuts instead of sprinkling them on top. I’ve just made these and a recipe from River Cottage for a present and yours were far superior ! Hi there, the recipe is 1 cup / 235ml but that’s just a guide as oats can vary so much and that’s why in the recipe I say to add just a tablespoon at a time. Coat top of bread with butter after it comes from the oven for softer crust. The bananas and oatmeal work in tandem to hold everything together. That may have been my mistake. It really does depend on the non stick sheets you use – I use what we call greaseproof paper and they come off easily. I too, am in an apple dessert baking mood and been already making some delicious apple treats. I always try to add a bit of chia or flax as this helps to make a firm mixture that doesn’t stick to your hands. Reply. Thanks for sharing , Once my supply of oatcakes dried up as a result of lockdown I panicked. Bake for 35 to 40 minutes, or until a toothpick inserted in the middle of the cake comes out clean. Oh wow that’s great that your husband likes them! Enjoy! Mix until combined. Sugar - or other sweetener like brown sugar, molasses, honey, etc 7. Any hulled seed works well in this oatcake recipe so just use whatever seed you have in your store cupboard. Now, no flour and no … What’s wrong is empty calories that provide no nutrition. The cookies are eggless, flourless, butterless, dairy-free and refined sugar-free. Healthy oatcakes recipe using no flour or oil with added seeds. This oatmeal flour cake is perfect as a dessert when you’re craving something sweet, but I think it’s nutritious enough to eat for breakfast or as a snack since it doesn’t contain any refined sugar or white flour. You can add oil if you like to the oatcakes after adding the hot water. Actually! I did part of the dough with caraway seeds rolled in at the last minute, then a fine grate of hard cheese.. might do them thicker, with some pinhead oatmeal mixed in next time. I didn’t have any problems. No matter how hard I pressed the top seeds in, they pretty much all fell off so I won’t do that next time. They’re lightly sweetened with maple syrup. If you like to eat cake for breakfast, you'll love baked oatmeal! If you are using a 9x13 pan, just leave the cake … Reply. 1 cup old-fashioned rolled oats ▢ Because I like a simple life and food never lasts long in my house I bake just once. . So nice to hear that you liked these oatcakes! These healthy oatmeal pancakes are made entirely with oats processed in a blender (that’s right, oatmeal pancakes with no flour), making them 100% whole grain and naturally gluten free. Baking soda 4. Oatmeal, cinnamon, vanilla, and butter are cornerstones of good coffee cake. Next time I’m adding ceyanne pepper! Thanks a lot, Hello, there’s nothing wrong with calories you need them to live. Otherwise, vEry tasty and healthy! Most commercial oatcakes have added oil and this is often palm. Contact Us Subscribe Can I add a flavor like garlic powder? These are the oatcakes that are in the marmite cashew cheese recipe. They’re made mainly of oats: no flour. Its very difficult to buy oatcakes that are gluten-free, palm oil-free and wheat-free but easy to make your own. Hi there, glad you liked parts of this recipe. Quick, easy, and single-serve. Thanks again (ps love them with pine nuts! Healthy oatcakes recipe using no flour or oil with added seeds. Also, I wound up using only about 3/4 cup of the water. Oatcakes are so easy to make that you will wonder why you ever used to buy them! Then add the oats, cinnamon, and baking powder. But better for you . This healthy cinnamon raisin mug cake is essentially an individual serving of baked oatmeal. Keyword Index We are adding the recipe to your Recipe Box. I’ve been meaning to share an oatmeal pancake recipe for quite some time. Your comment will appear after our editors have had a chance to review it. Enjoy a slice for breakfast or as a snack. Form a firm ball with your hands. Stir in walnuts and pour into baking dish. Hi there! See my disclosure policy for details. Oats cake is the perfect recipe for those who can't have flour and yet want to have a healthy tea cake. My husband who is not diabetic loves it too. Apples are in season now so making apple desserts is a must around this time of year. Satisfy your cookie dough and/or cake craving in less than 5 minutes with this delicious oatmeal cookie dough mug cake! Let cool, then sprinkle with confectioners' sugar if desired. I didn’t have sesame nor pumpkin seeds. A 2nd bake after cutting will make sure they are dry enough to be stored. And a bit more salt. In a mixing bowl combine the eggs, brown sugar, and white sugar and beat well. If not concerned with oil could add 2 tbsp of oil with a high smoke point like macadamia nut oil then they are more crumbly and last for a couple of days, Your email address will not be published. honey almond oatmeal mug cake. I enjoyed mine plain, with some butter and honey. But definately these are much nicer & healthier than from the shop! This oatmeal flour cake is perfect as a dessert when you’re craving something sweet, but I think it’s nutritious enough to eat for breakfast or as a snack since it doesn’t contain any refined sugar or white flour. The bread doesn't contain any flour, butter or refined sugar. Submitted by: KD_503 Test Kitchen has not tried replacing bananas for sugar, but believes it will work in recipe. Looking to reduce sugar, can I replace sugar with over ripe bananas? 1 1/2 cups boiling water ▢ We ditched the flour to bring you this Flourless Applesauce Cake recipe that's a healthier choice for anyone following a diabetic diet. It was great and very easy to make. Baking powder 5. Scottish people will be outraged…. It’s basically like eating a bowl of oatmeal. Remove from the oven and cut into separate oakcakes while still hot. https://amyshealthybaking.com/.../01/10/healthy-banana-oatmeal-snack-cake Oh, I forgot to mention that even my hubby and daughter loved the oatcakes!! Ingredients Needed for Oatmeal Cake Boiling water Oats Butter Brown sugar and white sugar Eggs Vanilla Cinnamon and nutmeg Baking Soda Salt Flour Milk Coconut It’s one of the easiest, quickest, and most satisfying breakfasts, and needs just 3 ingredients.

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